Kitchen Manager

Two Brothers Tavern is seeking an experienced, full-time individual to manage our kitchen. This is a hands-on position that includes cooking, catering prep, and overall department management. This is an excellent opportunity for a mature professional to set the tone in our kitchen, which is made up of a fabulous crew. You would collaborate with, and be supported by, the operators of this family-owned establishment.  

Please note that nights and weekends are required. Start date is flexible, as our current kitchen manager is departing in January, but we're hiring now to try to create as much training overlap as possible. 

Competitive rates commensurate with experience. Fully-funded health insurance, paid time off and other perks (including bonuses). Please email today to learn more and set up an interview.

Why consider Two Brothers Tavern? We have established a reputation across the State for being a warm and welcoming establishment with great food and a very friendly staff. We are proud to have been named the 2017 Vermont Restaurateurs of the Year by the Vermont Chamber of Commerce and the 2016 Business of the year by the Addison County Chamber of Commerce. We enjoy what we do and we look forward to meeting you!

Click here for more information and to apply!